This 2 layered Chocolate Barfi recipe is sure to steal your heart. I have used fresh mawa/khoya (milk concentrate) in this two layered chocolate burfi recipe. First divide the mawa into two parts. Perfect as a gift-giving (arrange in a decorative sweet box) to friends, family and loved ones during the Diwali festival. Chocolate Burfi is two layered burfi recipe, bottom layer is plain white burfi while the top layer is cocoa flavored chocolate burfi. Cook the khoya on low flame with 2 tbsp of ghee until it turns slightly pinkish and the ghee separates on the sides. Chocolate burfi or chocolate fudge is a super yum mithai.It is nut free and a good alternative to milk chocolate.You can make it for the party and yet it looks store bought.Serve it in your party with panache. You can make this not only for Diwali but for any festivals or special occasions. Really easy and quick recipe of burfi made with khoya or mawa. For Kesar burfi – add 1-2 teaspoon of saffron strands to the cooking mawa, add sugar and enjoy!! Chocolate burfi is two … It has a perfect amount of chocolatey flavor with the right amount of sweetness. Crumble 200gms of khoya.U will get around 1 cup.Powder 1/2 cup of sugar.Grease a plate with a drop of ghee.Divide the khoya into two and take one portion (1/2 cup) in a plate.To that mix 3.5 tbsp of powdered sugar, 1/2 tbsp cocoa powder and set aside. Chocolate Barfi is perfect when you have some extra milk or khoya barfi lying in refrigerator that you are bored of. The word barfi comes from … This Instant Chocolate Barfi from Milk Powder is going … Delicious looking and tasting chocolate burfi which taste as delicious as it looks.Perfect for any festive occasion. For chocolate burfi – add 1-2 tablespoon of cocoa powder and mix it to the dough, shape like burfi or peda and enjoy. Chocolate barfi is made with khoya, chocolate, cardamom and saffron. Barfi or burfi is a milk based sweet typically made with khoya, milk powder or by reducing milk. - We've taken our finest Plain burfi and enrobed it with thick layer of smooth fine milk chocolate to create a truly satisfying combination. It is a khoya burfi or mawa burfi recipe. chocolaTe collecTion available in 12 & 24 piece piece boxes. The steps are pretty simple. Quick and easy burfi done in microwave. Let this set till it cools. Chocolate Burfi is a two-layered sweet, one is of the chocolate layer, and another is of khoya layer. Try my other sweet recipes – Desserts – Meethi Bundi, Kaju Katli, Milk Peda, Angoori Gulab Jamun and … Microwave Mysorepak Kalakand Coconut Burfi Microwave Dates & Figs Burfi Khoya Burfi Walnut Burfi Vanilla and Chocolate Burfi Beetroot Burfi Every Indian sweet shop makes and sells a … To prepare this delicious Chocolate Barfi recipe, take a pan and add 1 tbsp ghee in it. Cocoa powder imparts the chocolate flavour, whereas khoya provides the richness to the sweet. Chocolate Burfi | Two Layer Chocolate Mawa(Khoya) Barfi (Step by Step Pics) ~ Diwali Special I have cherished most of my memories of childhood and that marks our stay in the northern parts of India. Chocolate Burfi is quick and easy to make for any festival. Who can resist this addictive combination of milk and chocolate, right? One part is used to make white mawa layer, and the other part is used as a base for chocolate layer. Now in the remaining portion, add in cocoa powder and chocolate chips and mix well till the chocolate melts..Dont need to heat this..the residual heat from the khoya will melt the chocolate. Just mix some leftover Halloween chocolates and a yummy sweet is ready for everyone to enjoy. Once the ghee has melted, add the … it is an easy and quick dessert recipe as it does not have any fancy ingredients list like any other classical indian desserts. Biting through the delicious chocolate layer reveals a rich and creamy center which is sure to make those taste buds tingle with each luxurious mouthful. This recipe becomes more simpler and time saving if you use store bought khoya. Barfi, barfee or burfi (बर्फ़ी), which is vegetarian and gluten-free, is one of the most traditional Indian mithai (भारतीय मिठाई - confectionery), and is very popular in the Indian subcontinent, Mauritius and Fiji, and in southern and eastern Africa. When I saw the recipe here, I loved it and wanted to try it. mawa barfi recipe | mawa ki barfi | khoye ki barfi | khoya barfi recipe with detailed photo and video recipe. Dhoda Barfi (Special) Dil Bahar; Balu Shahi; Patisa (Regular) Patisa (Desi Ghee) Coconut Barfi; Three Color Barfi; Petha Ladoo; Kaju Katli; Kaju Roll; Milk Cake; Khoya Barfi; Sandwich (White or Pink) Kalakand; Khoya Pinni; Alsi Pinni; Kaju Melon; Moong Dal Halwa; Malai Barfi; Shainna Murgi; Dal Pinni; Sev Badam Barfi; … There are plenty of Chocolate Barfi … Diwali is the best time of the year that I loved the most as the streets, households,shops and everything around is lit … it took me just about 20 minutes to make this barfi … Barfi or burfi is a dense, square shape Indian fudge. This is chocolate lovers’ dream come true. I have a video of this chocolate burfi for 5 cup measurement in my youtube channel. (Alternatively, return the chocolate khoya to the stovetop and cook on low heat until mixture is … an simple mouth-watering barfi recipe made with milk solids, sugar and dry fruits. How to Make Mawa Chocolate Burfi. I love the fact that it doesn't lose shape or drips of sugar syrup like other sweets. A Chocolate lover's delight. … Chocolate Burfi is perfect for kids made using milk powder. So I generally prefer to buy from the Indian stores. Chocolate Burfi made with khoya, chocolate, cardamom, and saffron. Bring water to boil in a pot. NEW! These chocolate peda are rich and heav y as they are made from khoya. Mawa or khoya in 2 layers … Chocolate burfi, a two layered Indian fudge made with milk powder, chocolate chips and few other simple ingredients. It is one of the most popular Indian sweets (mithai). Recipe : http://www.yummytummyaarthi.com/2016/10/chocolate-burfi-recipe-chocolate-maida.html Full Recipe: Preparation Time : … This is a two layered chocolate burfi. Dissolve the cocoa powder and milk powder in 4 tbsp of warm milk and add to the sugar … Follow this fail-proof and easy recipe to make this Chocolate Barfi in a microwave. What is the origin of the word barfi? The one thing that hasn't changed about me since childhood is my love for Chocolate Barfi. You can also make a chocolate burfi with milk powder or flour but khoya gives a different delicious taste to the burfi, and you will love it. Heat it over medium flame. Chocolate burfi with khoya is very easy to make and tastes heavenly. The burfi made from milk powder tastes almost like the one made traditionally from khoya. NEW! It’s rich in calories. It’s … Chocolate Burfi: khoya, dark chocolate… Add sugar and dissolve until it reaches a 3-thread consistency. To experience a sweetful journey with Khoya Kesar BUrfi, Khoya Mevabati, Kheer Kadam, and Khoya Lal Peda visit your nearest Bikanervala outlet today. Salted Caramel Pecan Burfi: rabri, khoya, paneer, pecans, brown sugar, white chocolate, copper dust. Black Forest Burfi: khoya, dark chocolate, cane sugar, cardamom, vanilla, kirsch black cherry, shaved chocolate (NUT-FREE). To make the chocolate part, you can use cocoa powder. This is something which you can make with minimal … Chocolate barfi is a two layered sweet, one is of chocolate layer and another is of khoya layer. This burfi recipe can be adapted to make different kinds of barfi with various flavors. There are many variations in chocolate burfi recipe, I have shared earlier a very quick chocolate barfi recipe with condensed milk, chocolate burfi can also be made with khoya… Cut into squares and serve Barfi recipe with step by step photos. delicious burfi recipe which is made very quickly using the khoya or mawa Chocolate burfi is one of the popular Indian festival sweet prepared during Diwali. To prepare this delicious Chocolate Barfi recipe, take a pan and add 1 tbsp ghee in it. Grate the fresh coconut; Mix sugar, coconut and cocoa powder and keep the mixture aside covered for some time.This is to ensure that the sugar melts and blends with the soft and juicy coconut.Its easier to cook this way.otherwise the sugar becomes very temperamental during the frying process Now spoon this over the khoya mix and spread evenly. Two Layered Chocolate Burfi is a very quick and easy sweet made with khoya. Chocolate burfi recipe with step by step photos.Today I am sharing an easy to make chocolate burfi recipe with khoya/mawa for Diwali 2015. You can also make a chocolate barfi with milk powder or flour but khoya gives different rich taste to the barfi and you will love it. Caramel Pecan burfi: rabri, khoya, paneer, pecans, brown sugar, chocolate! Like any other classical Indian desserts spoon this over the khoya mix and spread evenly amount sweetness... Here, I loved it and wanted to try it recipe made with,! 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